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Alinas, Marv Crapanzano, Aleksandra Lane, Margaret Lawson, Nigella Scott, Emily Zepeda, GwendolynFilter By Series
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Alinas, Marv Crapanzano, Aleksandra Lane, Margaret Lawson, Nigella Scott, Emily Zepeda, GwendolynFilter By Series
Rhyming word familiesLawson, Nigella
Summary: Warm, comforting, and inspiring, Nigellas At My Table: A Celebration of Home Cooking offers a collection of recipes that are simple to prepare, giving you an opportunity to enhance your culinary skills and create a variety of delicious dishesfeaturing a host of new ingredients to enrich classic flavors and tastes.
Format: text
Publisher / Publication Date: Flatiron Books 2017
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Place a hold to request this item.Crapanzano, Aleksandra
Summary: Once known for its watery potatoes, stringy mutton, and grayed vegetables, London is now considered to be the most vibrant city on the global food map. The London Cookbook reflects the contemporary energy and culinary rebirth of this lively, hip, sophisticated, and very international city. It is a love letter to the city and an insider's guide to its most delicious haunts, as well as a highly...
Format: text
Publisher / Publication Date: Ten Speed Press, an imprint of the Crown Publishing Group, a division of Penguin Random House LLC 2016
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5941 CRAAlinas, Marv
Summary: Nan and her friend Jan hatch a plan to cook a meal under the supervision of Nan's father. This simple story for beginning readers teaches the "an" sound through rhyming text and bright, original illustrations. Additional features to aid in comprehension include a word list for review, a note to parents and educators, and an introduction to the author and illustrator.
Format: text
Publisher / Publication Date: The Child's World 2019
Copies Available at Woodmere
1 available in Beginning Readers - New Reader (Green), Call number: JBR GREEN ALIScott, Emily
Summary: "In Time & Tide, Emily Scott weaves together all the strands that influence and inspire her cooking; from the salt-scented air to the ever-changing shades of the water and the shapes and textures of the wild fennel and tamarisk plants that crowd in on the coastal path. These elements make for incredible dishes infused with creativity and a sense of place. Emily's recipes reflect the ebb and...
Format: text
Publisher / Publication Date: Hardie Grant Books 2023
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.594237 SCOZepeda, Gwendolyn
Summary: "My name is Ana. Every year, my family makes tamales for Christmas. This year, I am six, so I get to mix the dough, which is made of cornmeal. My sister Lidia is eight, so she gets to spread the dough on the corn husk leaves. I wish I was eight, so that my hands would be big enough to spread the dough just right-not too thick and not too thin."
Format: sound recording-nonmusical
Publisher / Publication Date: [Library Ideas, LLC] 2020
Copies Available at East Bay
1 available in Juvenile Audiobooks, Call number: J READ-ALONG ZEPCopies Available at Woodmere
1 available in Juvenile Audiobooks, Call number: J READ-ALONG ZEPLane, Margaret
Summary: This selection of simple country recipes resembles the types of dishes that Beatrix Potter may have prepared when she married at age forty-seven and moved to Sawrey in Cumberland.
Format: text
Publisher / Publication Date: F. Warne 1981